Hello dear
Welcome to Kashiwa Ramen
At Kashiwa Ramen, we celebrate the rich tradition of Japanese ramen with a modern twist. Our journey began with a passion for crafting exceptional noodle dishes, using high-quality ingredients and authentic flavors. Our diverse menu caters to everyone, featuring soy-free, vegan, and vegetarian options alongside classic favorites like our savory Black Garlic Ramen and the refreshing Cold Spicy Shoyu Ramen. Committed to accessibility and customer experience, we've created a welcoming space for all, complete with outdoor seating and innovative service features. Join us for a flavorful experience that nourishes both body and soul, where every bowl tells a story of comfort and community.
Today's Suggestions
Explore the featured selections!
Spicy Black Garlic Ramen with Pork Broth, Chicken Cha-shu (Straight noodle)
Tsukemen with Pork Cha-shu
Spicy Black Garlic Ramen with Pork Broth, Pork Cha-shu (Straight noodle)
Spicy Black Garlic Ramen with Pork Broth, Pork Cha-shu (Wavy noodle)
About
Kashiwa Ramen
If you’re searching for a delightful ramen experience in Costa Mesa, look no further than Kashiwa Ramen. Nestled at 1420 Baker St C, this charming eatery has quickly made a name for itself in the vibrant world of ramen, combining bold flavors with a welcoming ambiance. Kashiwa Ramen not only thrives on its exquisite dishes but also embraces inclusivity and accessibility, making it a haven for all ramen aficionados.
What sets Kashiwa Ramen apart?
- Diverse Menu: The heart of Kashiwa lies in its extensive menu featuring various ramen styles, from the rich Tonkotsu Ramen with its deep pork broth to the refreshing Yuzu Shio. Vegan and soy-free options ensure every palate is catered for, while seasonal specials like the Cold Spicy Shoyu Ramen tantalize taste buds during warmer days.
- Customization: Kashiwa empowers its customers by allowing them to tailor their bowls with their choice of broth, noodles, and a variety of toppings. The chance to explore different noodle textures and spice levels makes each visit a unique experience.
- Commitment to Quality: Diners rave about the meticulous preparation behind each dish; the pork chaShu is exceptionally tender, and the noodles are cooked to al dente perfection. Reviewers have expressed satisfaction with the thoughtfully crafted flavors, like the homemade black garlic oil that elevates the traditional ramen profile.
- Community-Focused Environment: Kashiwa Ramen not only boasts delicious food but also an inviting atmosphere. The casual but lively setting is accessible with wheelchair-friendly features, ensuring all guests are welcomed. From families enjoying meals together to solo diners relishing a comforting bowl of ramen, Kashiwa creates an inviting community ambiance.
Whether you're indulging in the Black Garlic Ramen or treating yourself to the Chicken Curry, Kashiwa Ramen promises an unforgettable culinary journey. Its dedication to quality, diversity, and community engagement makes it a must-visit spot in Costa Mesa. As one reviewer aptly put it, “Soup so good it saves your life”—definitely a sentiment that resonates after a visit!
In the world of ramen, Kashiwa stands proud as a beacon of flavor and inclusivity. So gather your friends or family, and make sure to dive into the deliciousness that is Kashiwa Ramen.
People talk
Our Guestbook
“ Update: It's been 6 years since we attended the soft opening and one thing has changed, the menu has greatly expanded, last week my daughter, wife, and myself went in and the ramen was Excellent. ”
“ Soup on fire soup so hot. Soup with noodle eat a lot. Tonight imma fight. Soup so good it save my life Go there get soup Spicy black garlic ”
“ Love the ramen here! I got the black garlic ramen with medium firm noodles and it's very savory and delicious! The pork was very soft and tender, would recommend! ”
“ Adding Kashiwa to my family's list of favorite local ramen places! It was our first time here, so the server kindly explained how to place our customized orders. You choose the style of ramen, the broth, the noodles, the firmness level, and the toppings. I went for the original tonkotsu with medium-firmness wavy noodles, and it was excellent. Ambiance was typical Japanese ramen shop, bustling with activity but never feeling chaotic. Servers continually checked in to see how we were doing, refilled our water without us asking, and asked if we needed anything. Will be back for sure! ”
“ Ordered takeout from here tonight and I was soooo satisfied. It's crazy how good food could make you feel so happy. I ordered 1 Pork Chashu Tonkatsu ramen with 2 and a half eggs since my bf and I were sharing. The amount of food was very shareable and the packaging was neat and well packaged. The noodles were perfectly cooked, al dente just how I like them. They had a nice bounce even after I microwaved them :) I liked the chili oil provided with my ramen. It was a light spice that didn't destroy my tongue. I ordered spice level 2. All in all I had a very nice experience with the host, and I thought the ramen was absolutely delicious. I worked at a ramen shop for 2 years (if you need some credibility for my review haha). All smiles in there from all the staff. Keep it up the great work ”
“ Recently had a tasting of their Chicken Paitan Ramen on a cold, outdoor yelp event at the Santa Ana Zoo and I remembered how good it felt to have the savory chicken soup that warmed me from the inside-out. A few months later, I brought my wife with me to this store in Costa Mesa to experience this wonderful ramen. We went with the black garlic ramen with a mixture of their "swirl" broth (chicken and pork broth) and I chose my bowl as "level 2 spicy". (Their top level of spice was "3"). It was a perfect bowl of ramen as was warm and comforting, it had beautiful savory flavor, and the noodles were perfect. Before this place, I always had a preference for pork ramen broths, but they completely changed my mind. Consider trying their Paitan (chicken) ramen, or go for their "Swirl" broth (chicken and pork) and you wont be disappointed! It's perfect on a cold or rainy winter night! I also had chicken karaage and they do it nicely here. The Japanese Fried Chicken Karaage is easily one of the best versions of fried chicken in the world and it's also legit here. ”
“ Noticed this place while driving by and saw the ratings, so we decided to try it. It was about 5pm on a Saturday and we were very skeptical due to there being only a couple parties eating. Several servers helped us and we're very nice and accommodating. The swirl broth was flavorful and light, while the tonkotsu was rich and flavorful. They also give quite a few pieces of pork. The wavey noodles were thicker while the straight were thinner. Personal preference as to which were better since they both were good for what they were. There were plenty of toppings included with both miso types, as well. Not pictured, but we ordered pudding to go. It is small, but really flavorful and worth the purchase. You also get a cool little glass jar out of it. We will definitely be back if we're craving ramen and in the area! ”
“ I tried a small sample of Kashiwa's chicken ramen at a Yelp event and was hooked. There are many ramen shops in OC but few, if any, that make a really good chicken ramen. Their shop is kind of hard to see from the street unless you're looking for it. The inside is casual and simple with a handful of tables. The menu is straightforward with limited options. You can customize your bowl of ramen the way you like it by checking off your selections on a piece of paper. I chose to try the Pork Ramen ($15) with wavy noodles and swirl broth (tonkotsu + chicken). The broth was just as flavorful as I remembered without being too salty. The pork was also tasty and they give a good amount of it. My take out order was ready quickly and they packaged everything well. The containers were sturdy and kept my food warm until I got home. This is going to be one of my go-to's for Japanese ramen now. Definitely check it out, especially for chicken ramen. ”
